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Athos – Agion Oros
Tag Archives: tsantali
1538 – Athos products
You can buy many products from Athos. Monoxylitis wine, Mylopotamos wine, honey and olive oil. This is displayed in a shop in Dafni. These are the homemade wines from the Iviron monastery. The process of wine making in Iviron in … Continue reading
1396 – a visit to Chromitsa 2011 nr 5: wine tasting by Tsantali
The main goal to our visit to Chromitsa was a winetasting at the Tsantali winery. Mr Christos Bitsios, the Tsantali manager who kindly showed us around and explained us everything about the history of the Tsantali company and the Chromitsa … Continue reading
Posted in Chromitsa, trip 2011: Wim's group, wine
Tagged avaton, Kormelitsa, Kremlin, tsantali, Tsipourou, webmasters
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1367 – Chromitsa
Greek wine company Tsantali runs a large vineyard on Mount Athos. They renovated an old Russian hospital close to the border where they invite guests to taste wine. Tsanatali is the official supplier of the Moscow Kremlin with the wine … Continue reading
1353 – Ouranoupolis seen from Chromitsa
Chromitsa is the first settlement om Mount Athos which you will encounter if you pass the border by land. Entering Athos by land is not allowed but our group was invited by the vineyards of Tsantali for a quick visit. … Continue reading
877 – Athos wines: Tsantali part 3
(read the first two episodes in 821 and 831). I have a confession to make: I am fond of a good glass of wine. Every now and then me and my friends have a wine tasting evening and enjoy all … Continue reading
831 – Athos wines: Tsantali part 2
The Tsantali company makes a couple of wines on the slopes of Mount Athos. They are using the vineyards owned by the Russian monastery Panteleimon, called Chromitsa. The slopes are not far from the Athos border and if you look … Continue reading
821 – Athos wines: Tsantali part 1
In this blog we mentioned the wines of Tsantali / Chromitsa a few times before, but some of these blogs were in Dutch, that’s why I decided to publish this information again (with some new information). Let’s start with a … Continue reading
